Blogs

/Blogs

Blogs @ EatByDate

What’s on our mind? And, more importantly, what’s on your mind?

We have three different blogs here at EatByDate:

Our “Blog” is the place to find things that we find interesting and feel are worth writing about or at least worth mentioning. Included are some easy recipes that aren’t too much trouble to make, some perhaps unique ways to use kitchen products, recommended ways to store items for extended shelf life that go into more depth than our regular pages and various other things we feel might be of interest.

Our “FAQ” is frequently asked questions. This is where we try to answer questions from emails that we’ve received from other EatByDate readers. Included in this section are a lot of “how to” type posts.

Our “Product Reviews“, which also falls under the Blog menu option, is where you’ll find a few products that we checked out and felt were trustworthy and special in some way, thus worthy of an EatByDate stamp of approval and recommendation. Occasionally included here are giveaways of products that we write about.

So, see and scroll through everything from all three blogs by using the top menu button “Blogs” or use one of the three drop down menu items to just see the category for which you’re interested.

Best-by dates are Not just for Food

Best-by dates and best if used-by dates, although still not required, are pretty common on most all food items by now. But, what about non-perishables that lose much of their benefits over time for [...]

What is Cauliflower Rice?

Question: What is cauliflower rice? Answer: Cauliflower rice is not actually rice, nor is it any type of a starch. It is simply the vegetable, cauliflower, that has been riced. The verb "riced", according [...]

Egg Sizing

Question: How much does an egg weigh? Are eggs of one uniform weight? What are the possible sizes of eggs? When speaking of eggs and egg labeling - what are the different sizes available? Answer: Although [...]

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